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FLAT 25% OFF + FREE GIFT on orders above ₹1299
Summer Sale - Buy More Save More
FLAT 25% OFF + FREE GIFT on orders above ₹1299
Summer Sale - Buy More Save More
FLAT 25% OFF + FREE GIFT on orders above ₹1299
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Snow

INTRODUCING NEW

instant tadka mixes

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INTRODUCING NEW

instant tadka mixes

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What Makes CURRYiT Unique

Zero preservatives
Made with desi ghee
Fresh ingredients
Ready in 15 minutes

20,000+ People #JustCURRYiT Daily – Join the Craze Now!

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Product of the week

Welcome to the CurryZone

Kashmiri dum aloo

Dum Aloo is a mouth-watering recipe of baby potatoes, prepared by slowly

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Spicy chettinad katthal

Spicy Chettinad Katthal, also known as Chettinad Palakkai Kurma, balances the

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Hyderabadi baingan masala

Sauted at a simmering flame in a sweet-spicy gravy, Hyderabadi Baingan

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Soya chaap masala

Tips to make your hyderabadi soya chaap extra special

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Railway mutton curry

Tips to make your railway mutton curry

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Two friends who are obsessed with

We're two friends obsessed with food. We'd travel distances to eat and then try recreate those flavours in our kitchens. But it's not always easy to get the authentic taste, isn't it? So, we started CURRYiT for people like us to easily cook that perfect dish at home.

Read our story

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Tough Questions Made Easy

What is the shelf life of CURRYiT pastes?

12 months before opening. Once opened the pastes must be refrigerated and consumed within 15 days. All our products are made fresh with zero preservatives hence, once opened refrigeration is mandatory.

How to store the pastes?

Unopened packs can be stored at room temperature, away from direct sunlight. However, once opened, pastes must be refrigerated and consumed within 15 days.

Are these curry pastes vegetarian?

All our pastes are 100% vegetarian. While the recipes on each pack have been curated keeping traditional dishes in mind, they taste as good with your choice of vegetables/protein.

How do you source your ingredients?

We use 100% fresh vegetables sourced daily from local farms. Raw spices and condiments are sourced directly from the region of the particular dish for example, Ratanjot used in Kashmiri Rogan Josh is sourced from Srinagar. We roast and grind our spices ourselves.

How hygienic is the preparation process?

All CURRYiT products are made in our super-hygienic kitchens (and not factories) with frequent supervision of our Chief Quality Officers (our moms & grannies). We assure 100% sterilized packaging, zero-touch preparation & contactless delivery.

What certifications do you have?

We maintain the highest quality standards. All our products are certified by FSSAI (Food Safety and Standards Authority of India, Ministry of Health and Family Welfare), FDA approved and ISO certified. Each product is regularly tested by authorized food laboratories for quality, shelf-life and nutrition value.