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Kashmiri rogan josh

Rs. 225
Tax included.
Taxes Included.

This aromatic delicacy which literally means “cooked with intense heat in oil”, is a cozy treat for Delhi winters and a whiff of breeze from the Valleys of Kashmir in summers!

  • Ready in 15 minutes
  • Just add meat & cook
  • Medium Spice
  • Made with Ghee
  • Shelf Life: 12 months
  • Serves: 6 people

98 in stock, ready to ship
Serving guide
No. of People Curry Paste Serving Protein/Vegetables
2-3 Half Pack (120 g) 500g Meat or 250g Paneer/Veggies
4-6 1 Full Pack (250 g) 1 kg Meat or 500g Paneer/Veggies
Nutritional Values
Nutritional Values Per 100g % Daily Value
Energy (Kcal) 229.72 7%
Total Fat (g) 14.89 13%
Saturated Fat (g) 3.91 11%
Trans Fat (g) - -
Cholesterol (mg) - -
Sodium (mg) 1269.00 63%
Carbohydrate (g) 20.12 -
Total Sugars (g) 5.73 -
Added Sugars 0 -
Protein (g) 2.89 -
Shelf Life

12 months from the date of manufacturing

how to cook

100% fresh ingredients

Onions, Mustard Oil, Curd, Desi Ghee, Ginger, Garlic, Kashmiri Mirch, Fennel Powder, Salt, Fennel Seeds, Clove, Green Cardamom, Ginger Powder, Bay Leaf, Star Anise, Black Cardamom, Cinnamon, Ratan Jot.

#justCURRYiT in 3 easy steps

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step 1

In a pressure cooker, sauté 1kg mutton with 2 tbsp oil /ghee for 5 minutes

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step 2

Add CURRYIT Kashmiri Rogan Josh paste with 300ml water.

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step 3

Pressure cook for 8-9 whistles on medium flame.

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mystic valleys of kashmir

While travelling through the snow-capped mountains and gorgeous valleys, we found our way to the traditional wazwan. We worked with mothers and chefs from the region to prepare Kashmiri Rogan Josh using the finest local spices and Ratan Jot.

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Customer Reviews

Based on 37 reviews
Alo Mukherjee
Very appealing

Very nice to taste.

Madhu Chowdhry

Perfect for a quick and easy meal.


Aromatic and flavorful.


Simply fabulous !! love cooking with your pastes keep it up !!

Chhaya Kumar

The taste of India in your kitchen.