BUTTER MASALA SOURDOUGH

with CURRYiT Butter Masala

Ingredients

  • 100g boneless chicken
  • 1/4 CURRYiT Butter Masala
  • 1 tsp Whole-grain Mustard
  • Sourdough bread Salad greens

Directions

  • Stir fry boneless chicken in 1/2 CURRYiT Butter Masala paste,
  • Add mustard and cook for 5 mins
  • Assemble sandwich with chicken, greens and tomatoes

Relish it with a glass of fresh juice or your choice of coffee

PREPARATION: 5 MIN
COOKING: 15 MIN
READY IN: 20 MIN

Tip: You can also use CURRYiT
Butter Masala as a spread on the
bread instead of mayo

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