Fiery Chicken Burger
with CURRYiT Punjabi Kadai Masala
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Tips to Make Your Fiery Chicken Burger Extra Special
- Replace chicken with Jackfruit for a vegan delight
Course
Main Course
Total Time
20 Mins
Prep Time
5 min
Serves
4-6
Ingredients
- 1 chicken breast
- 1 CURRYiT Punjabi Kadai Masala
- Cheese slice
- Salad greens & dressings
- 1 Egg (optional)
How To Make Fiery Chicken Burger: Directions
- In a pan, sautee chicken breast until roasted
- Cut chicken into thin shreds, add CURRYiT Punjabi Kadai Masala & cook
- Assemble the burger with lettuce, cheese slice, egg & dressings
Serving Tip: Relish it with some air-fried potato wedges and a glass of ice-tea.
Nutritional Value
298.86 Kcal
Energy
792.08 mg
Sodium
24.50 g
Total Fats
15.37 g
Carbohydrate
2.94 g
Saturated Fat
2.78 g
Total Sugars
4.22 g
Protein
0
Trans Fat
CURRYiT Foodie Team
We're folks who love to experiment with recipes and want to recreate some amazing dishes from across the country.