Butter Masala Baingan

Tips to Make Your Butter Masala Baingan Extra Special

To lessen the spice, you can also add a tsp of honey or fresh cream.

Course- Main Course
Total Time- 25 Mins
Prep Time- 5 min
Serves- 4-6

Ingredients

300g baby brinjals/baingan (with head)
1 CURRYiT Butter Masala Paste
Oil for frying
Chopped coriander for garnish

How To Make Butter Masala Baingan:

Directions
Fry the baby brinjals & keep aside
In a pan, add CURRYiT Butter Masala paste, 180ml (1.5 teacup) of water & bring to boil
Add the fried brinjals Cook on sim for 10 mins
Garnish with chopped coriander
Serving Tip: Relish it with Chapati, Paratha or Puri. Also tastes great with rice.

Nutritional Value- 389.66 Kcal
Energy- 1004.71 mg
Sodium- 34.34 g
Total Fats- 15.39 g
Carbohydrate- 6.454 g
Saturated Fat- 2.86 g
Total Sugars- 4.76 g
Protein- 0
Trans Fat- 0