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punjabi kadai masala
Cook Punjab's Favourite Punjabi Kadai Masala in just 15 mins
From the food memoirs of Punjab comes another aromatic masterpiece. Embellished with lemon wedges, pickled onions & butterly flat breads, the Punjabi Kadai Masala is a tired traveller’s paradise.
Product Usage:
- Can be used multiple times
- Can be used to cook both vegetarian and non-vegetarian dishes
Ready in 15 minutes
Just add meat/paneer/chaap & cook
Medium Spice
Made with Ghee
Shelf Life: 12 months
Serves: 6 people
Serving Guide
| No. of People | Curry Paste Serving | Protein/Vegetables |
|---|---|---|
| 2-3 | Half Pack (120 g) | 500g Meat or 250g Paneer/Veggies |
| 4-6 | 1 Full Pack (250 g) | 800g - 1kg Meat or 500g Paneer/Veggies |
Nutritional Values
| Nutritional Values | Per 100g | % Daily Value |
|---|---|---|
| Energy (Kcal) | 235.57 | 7% |
| Total Fat (g) | 19.73 | 18% |
| Saturated Fat (g) | 6.11 | 17% |
| Trans Fat (g) | - | - |
| Cholesterol (mg) | - | - |
| Sodium (mg) | 1319.12 | 40% |
| Carbohydrate (g) | 10.52 | - |
| Total Sugars (g) | 4.15 | - |
| Added Sugars | 0 | - |
| Protein (g) | 3.98 | - |
Shelf Life
12 months from the date of manufacturing
how to cook
100% fresh ingredients
Onions, Tomatoes, Capsicum, Olive oil, Cashews, Desi Ghee (4%), Ginger & Garlic paste, Melon seeds, Poppy seeds, Coriander seeds, Red chili, Kashmiri red chili powder, Salt, Red chili powder, Turmeric, Cumin seeds
#justCURRYiT in 3 easy steps
step 1
In a pan, add CURRYiT Punjabi Kadai Masala paste (1 full pack)
step 2
Add 250ml water and bring to a boil.
step 3
Add 500g diced paneer/ 750g chicken. Cover and cook for 7-10 minutes.
dhabas of punjab
From the food memoirs of Punjab, comes another masterpiece- a spicy, tangy curry with a character of its own. You would find it in every punjabi dhaba menu, making a statement with paneer, vegetables or meat.
Customer Reviews
5 pkt combo of chicken ordered. Out of which 2 [Xacuti and Chettinad] have pics of Chicken. Rest have pic of Mutton on one and pics of Paneer on 2. It is not mentioned in d website that is is the same gravy for chicken and paneer. One paneer pkt mentiones (can be used for meat in small). Sent a mail. One person called, couldn't give satisfying answer and said he will ask someone to get back. Still waiting. One pkt was delivered torn. Please be careful, if ordering.
Great taste. Easy to make
It's awesome originality traditional taste loving it
One of the best xacuti i have ever tasted....been ordering from here since last 1 year....and recommended also to many👍....
Perfect combination of spices … loved it
So Many Dishes with CURRYIT
VEGETARIAN
Soya Chaap, Potatoes, Mix Veg
NON-VEGETARIAN
Mutton, Chicken, Egg, Fish
Egg masala
Kadai chicken
Kadai mushrooms
