With CURRYiT, you can prepare your favorite Indian dishes in just 15 minutes & 3 easy steps without any chopping hassles, kitchen mess or time stress. Just open, stir-in with your protein and serve
Learn to cook authentic Bengali Kosh Mangsho with this easy-to-follow video recipe, showcasing traditional spices and slow-cooked tender mutton, perfect for a hearty and flavorful meal.
Experience the authentic flavors of Old Delhi's legendary chhole with our premium curry paste.
Teleport yourself to the bustling streets of Mumbai's chowpatty in just 15 minutes.
Indulge in the authentic flavors of Indian dhaba cuisine with our premium chicken butter masala curry paste, delivering a rich and savory experience in every bite.
Indulge in the rich and authentic flavors of Kashmiri cuisine with our premium Kashmiri mutton rogan josh curry paste, crafted to perfection.
A rich and authentic blend of spices capturing the essence of traditional Indian flavors, elevating your dal makhani to gourmet heights.
"Indulge in the rich flavors of Chettinad Chicken with our premium curry paste brand, delivering authentic South Indian taste in just 15 minutes.
When it comes to Biryani, this is the true blue original. From the kitchens of the Nizam of Hyderabad, enjoy this royal and aromatic delicacy, with your choice of meat or veggies.
Palpable with nawabi heritage, our Lucknowi Biryani is a melt-in-your-mouth masterpiece. It’s a time travel to the royal palaces with bokeh backgrounds, live ghazals, and soulful poetry.
Nothing like a piping hot bowl of our Classic Goan Xacuti to lull you into a food coma! The rich flavour profile of this treat perfectly complements the Goan philosophy of Susegad – the art of simple, laid-back living.
Bring home Andhra’s red hot favourite ft. the notoriously spicy Guntur chilli. A true symphony of spices, the dish’s aroma and flavours will titillate your palette and leave you wanting more.
From the food memoirs of Punjab comes another aromatic masterpiece. Embellished with lemon wedges, pickled onions & butterly flat breads, the Punjabi Kadai Masala is a tired traveller’s paradise.
This north Indian favorite is a perfect companion for your lazy Sunday. Serve it hot with a bowl of rice- and that’s what Delhi’s childhood tastes like.
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