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south style tadka instant mix (pack of 4)

Rs. 236 Rs. 225 Save 5% Sold out
Tax included. Shipping calculated at checkout.

Use for Sambhar, Rasam, Masala Idli, Curd Rice, Lemon Rice and more

Taxes Included.

Tadka or Thaalithal/ Thalimpu is the soul of south-style Indian cooking. The tempering of mustard seeds, curry leaves and red chillies in ghee fills up our heart like nothing else. Add this south-style tadka to make any dish delicious.

  • Ready in 1 minutes
  • Just add to boiled dal
  • Medium Spice
  • Made with Ghee
  • Shelf Life: 12 months
  • Each Pack Serves: 2 - 3 people

Serving Guide
1 pack is sufficient for 2-3 people (1 cup of pre soaked dal)
Nutritional Values
Nutritional Values Per 100g % Daily Value
Energy (Kcal) 622.3 5%
Total Fat (g) 45.22 12%
Saturated Fat (g) 14.54 12%
Trans Fat (g) - -
Cholesterol (mg) - -
Sodium (mg) 447.34 4%
Carbohydrate (g) 46.07 -
Total Sugars (g) 0 -
Added Sugars 0 -
Protein (g) 7.76 -
Shelf Life

12 months from the date of manufacturing

100% fresh ingredients

Olive Oil, Desi Ghee, Fresh Curry Leaves, Chana Dal, Urad Dal, Coriander seeds, Turmeric, Cumin, Red Chillies, Salt, Fenugreek Seeds, Rai, Mustard, Black Pepper, Cassia, Dried Ginger, Cardamom Amomum, Nutmeg, Cloves, Mace, Asafoetida.

#justCURRYiT in 3 easy steps

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step 1

Boil Toor/Arhar/Yellow Dal

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step 2

Add CURRYiT South Style Tadka to hot dal & garnish with curry leaves

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sizzling south

Tadka or Thaalithal/Thalimpu is the soul of south-style Indian cooking. The tempering of mustard seeds, curry leaves and red chillies in ghee fills up our heart like nothing else. Add this south-style tadka to make any dish delicious.

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Customer Reviews

Based on 26 reviews
92%
(24)
8%
(2)
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A
A.M.
Real flavour from Punjab

The curry IT mashala when added to existing dal, it really enhanced the taste to good Dhaba style punjabi Dal.

s
surya

ready in minutes. Works like magic

A
Anonymous

I love the smell

S
Sherry

So delicious that one would want to buy more, more and more….

N
Nagesh Saradhi

South style tadka - favourite tadka for me from now on

So Many Dishes with CURRYIT

vegetarian

Sambar, Curd Rice, Fried Idli & Lemon Rice.

non vegetarian

Dry fish fry, Stir-fry prawns, Chicken-65