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chettinad chicken curry

Rs. 225
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cook chettinad chicken in just 15 mins

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Chettinad Masala is a rich spicy curry, originating from the Chettiar community of Tamil Nadu. One is lucky to eat like a Chettiar they say in South India.

Product Usage:

    • Can be used multiple times
    • Can be used to cook both vegetarian and non-vegetarian dishes
  • Ready in 15 minutes
  • Just add meat & cook
  • High on Spice
  • Made with Ghee
  • Shelf Life: 12 months
  • Serves: 6 people

425 in stock, ready to ship
Serving Guide
No. of People Curry Paste Serving Protein/Vegetables
2-3 Half Pack (120 g) 500g Meat or 250g Paneer/Veggies
4-6 Full Pack (250 g) 1 kg Meat or 500g Paneer/Veggies
Nutritional Values
Nutritional Values Per 100g % Daily Value
Energy (Kcal) 219.63 7%
Total Fat (g) 19.47 17%
Saturated Fat (g) 9.60 26%
Trans Fat (g) - -
Cholesterol (mg) - -
Sodium (mg) 1300.00 39%
Carbohydrate (g) 7.49 -
Total Sugars (g) 4.86 -
Added Sugars 0 -
Protein (g) 3.16 -
Shelf Life

12 months from the date of manufacturing

how to cook

100% fresh ingredients

Onions, Olive Oil, Fresh Coconut, Desi Ghee (3%), Tamarind, Ginger, Garlic, Black Pepper, Curry Leaves, Coriander, Cumin, Red Chilies, Fennel Seeds, Salt, Star Anise, Black Cardamom, Fenugreek Seeds, Green Cardamom, Bay leaf, Mace

#justCURRYiT in 3 easy steps

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step 1

In a pan add CURRYiT Chettinad Chicken Curry paste (1 full pack)

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step 2

Add 1kg Chicken & 200ml water.

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step 3

Cover & cook for 10-15 minutes.

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spice of chettiar life

With spices central to the Chettiar livelihood, the Chettinad cuisine became intricately flavoured with ingredients from across the world. Our Chettinad Chicken Curry recipe is co-created with some of the earliest trader families of the region with immense love and pride Vanakkam Chettinadu!

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Customer Reviews

Based on 112 reviews
91%
(102)
6%
(7)
3%
(3)
0%
(0)
0%
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B
B.B.

Great taste. Easy to make

L
L.S.D.S.
Great authentic taste of Indian cuisine

It's awesome originality traditional taste loving it

A
Aditya Rege
Best Xacuti ever

One of the best xacuti i have ever tasted....been ordering from here since last 1 year....and recommended also to many👍....

S
Santayan Sarkar
Perfect

Perfect combination of spices … loved it

N
Nitin Das
Easy to make, less time consuming without compromising the authentic kadhai gravy taste

I am writing this on behalf of my wife. She is now happy to host guests at home since curryit pastes have made it easy to cook Indian delicacies like kadhai chicken in just 15-20min.. we recently hosted over 20 guests at our place and served curryit kadhai chicken for dinner. Everyone appreciated the taste and it was easy on the stomach, unlike when we feel bloated when it's ordered in.
I think the zero preservatives USP is the key to keeping these delicacies easy to digest.
Keep up the good work Curryit!

So Many Dishes with CURRYIT

VEGETARIAN

Jackfruit, Soya Chaap, Mushrooms

NON-VEGETARIAN

Mutton, Prawns, Eggs, Fish