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CURRYiT Recipes

BUTTER MATTAR PANEER

BUTTER MATTAR PANEER with CURRYiT Butter Masala Ingredients 300g fresh paneer (diced) Handful green peas 1 CURRYiT Butter Masala Chopped coriander forgarnishing Directions In a

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BUTTER MASALA BAINGAN

BUTTER MASALA BAINGAN with CURRYiT Punjabi Kadai Masala Ingredients 300g baby brinjals/baingan (with head) 1 CURRYiT Butter Masala jar Oil for fryingChopped coriander for garnish

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BUTTER MASALA SOURDOUGH​

BUTTER MASALA SOURDOUGH with CURRYiT Butter Masala Ingredients 100g boneless chicken 1/4 CURRYiT Butter Masala 1 tsp Whole-grain Mustard Sourdough bread Salad greens Directions Stir

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KASHMIRI DUM ALOO​

KASHMIRI DUM ALOO with CURRYiT Kashmiri Rogan Josh Ingredients 100g boneless chicken 1/4 CURRYiT Butter Masala 1 tsp Whole-grain Mustard Sourdough bread Salad greens Directions

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SPICY CHETTINAD KATTHAL​

SPICY CHETTINAD KATTHAL with CURRYiT Chettinad Masala Ingredients 500g katthal /jackfruit 1 CURRYiT ChettinadMasala jar Lime for garnish Directions Marinate jackfruit with haldi & salt.

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HYDERABADI SOYA CHAAP​

HYDERABADI SOYA CHAAP with CURRYiT Hyderabadi Biryani Ingredients 300g soya chaap(whole/sliced) 1 CURRYiT HyderabadiBiryani jar Chopped coriander &fresh cream for garnish Directions Deep-fry soya chaap

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HYDERABADI BAINGAN MASALA

HYDERABADI BAINGAN MASALA with CURRYiT Hyderabadi Biryani Ingredients 300g long eggplants (whole/sliced) 1 CURRYiT Hyderabadi Biryani Coconut milk Directions Deep-fry eggplants/brinjals In a pan, add

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FIERY CHICKEN BURGER​

FIERY CHICKEN BURGER with CURRYiT Punjabi Kadai Masala Ingredients 1 chicken breast 1 CURRYiT Punjabi KadaiMasala Cheese slice Salad greens & dressings 1 Egg (optional)

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KADAI CHICKEN

KADAI CHICKEN with CURRYiT Punjabi Kadai Masala Ingredients 500g chicken (marination optional) 1 CURRYiT Punjabi Kadai Masala jar Chopped coriander for garnish Directions In a

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KADAI VEGETABLES

KADAI VEGETABLES with CURRYiT Punjabi Kadai Masala Ingredients Mixed veges of choice 1 CURRYiT Punjabi KadaiMasala jar Chopped coriander forgarnish Directions In a pan, add

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KADAI JACKFRUIT

KADAI JACKFRUIT with CURRYiT Punjabi Kadai Masala Ingredients Shredded Jackfruit 1 CURRYiT Punjabi Kadai Masala Chopped coriander for garnish Directions Sautee shredded jackfruit in 1

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MAKHMALI PRAWN CURRY

MAKHMALI PRAWN CURRY with CURRYiT Butter Masala curry paste Ingredients 500g king prawns (10-12 nos) 1 CURRYiT Butter Masala Coriander for garnish Directions In a

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