With CURRYiT, you can prepare your favorite Indian dishes in just 15 minutes & 3 easy steps without any chopping hassles, kitchen mess or time stress. Just open, stir-in with your protein and serve
EXPLORE OUR RECIPES
Dhaba Butter Masala
Bring the bustling highways of North India into your home. Close your eyes, picture yourself on a charpai in a dhaba and enjoy the classic Butter Masala!
Shelf life: 12 months
Ready in 15 minutes
Just add Paneer or Chicken & Cook
Made with Ghee
Chettinad Chicken Curry
Chettinad Masala is a rich spicy curry, originating from the Chettiar community of Tamil Nadu. One is lucky to eat like a Chettiar they say in South India.
Shelf life: 12 months
Ready in 15 minutes
Just add Chicken & Cook
Made with Ghee
Andhra Mutton Curry
Bring home Andhra’s red hot favourite ft. the notoriously spicy Guntur chilli. A true symphony of spices, the dish’s aroma and flavours will titillate your palette and leave you wanting more.
Shelf life: 12 months
Ready in 15 minutes
Just add Chicken & Cook
Made with Ghee
Kashmiri Rogan Josh
This aromatic delicacy which literally means “cooked with intense heat in oil”, is a cozy treat for Delhi winters and a whiff of breeze from the Valleys of Kashmir in summers!
Shelf life: 12 months
Ready in 15 minutes
Just add Chicken & Cook
Made with Ghee
Calcutta Kosha Mangsho
Immerse yourself in the rich and flavorful world of Bengali cuisine with our authentic Calcutta Kosha Mangsho Curry Paste, inspired by the traditional slow-cooked meat curry of Calcutta.
Shelf life: 12 months
Ready in 15 minutes
Just add Chicken & Cook
Made with Ghee
Hyderabadi Biryani
When it comes to Biryani, this is the true blue original. From the kitchens of the Nizam of Hyderabad, enjoy this royal and aromatic delicacy, with your choice of meat or veggies.
Shelf life: 12 months
Ready in 15-30 minutes
Makes 1kg Biryani
Made with Ghee
Goan Chicken Xacuti
Nothing like a piping hot bowl of our Classic Goan Xacuti to lull you into a food coma! The rich flavour profile of this treat perfectly complements the Goan philosophy of Susegad – the art of simple, laid-back living.
Shelf life: 12 months
Ready in 15 minutes
Just add Chicken & Cook
Made with Ghee
Purani Dilli Chhole Masala
Take your senses for a walk along the bustling and charming lanes of Purani Dilli, with this versatile curry. Enjoy it with warm little pooris for breakfast, with a plate of bhature for lunch, or with a steaming bowl of rice for dinner.
Shelf life: 12 months
Ready in 15 minutes
Just Add Chole (Chickpeas) & Cook
Made with Ghee
Punjabi Kadai Masala
From the food memoirs of Punjab comes another aromatic masterpiece. Embellished with lemon wedges, pickled onions & butterly flat breads, the Punjabi Kadai Masala is a tired traveller’s paradise.
Shelf life: 12 months
Ready in 15 minutes
Just add Paneer or Chicken & Cook
Made with Ghee
Ghar Wala Rajma Masala
This north Indian favorite is a perfect companion for your lazy Sunday. Serve it hot with a bowl of rice- and that’s what Delhi’s childhood tastes like.
Shelf life: 12 months
Ready in 15 minutes
Just Add Rajma & Cook
Made with Ghee
Bombay Pav Bhaji
Take your senses for a stroll along Chowpatty by the beach, with a plate of our Bombay Pav Bhaji made with real butter. Loaded with flavourful yet simple spices, this dish epitomizes the city of dreams.
Shelf life: 12 months
Ready in 15 minutes
Just Add Boiled Potatoes & Cook
Made with Ghee
Madras Sambar Masala
Sambar is more than a dish, it’s tradition simmered to perfection. From Amma’s kitchen to temple feasts, every ladle reflects a way of life, communal, warm, and rooted in shared tradition.
Shelf life: 12 months
Ready in 15 minutes
Just add water and cook
Made with fresh ingredients
Preservative free mix veg soup
This classic soup is made with lots of fresh country vegetables and a hint of white pepper, making it a delicious & wholesome meal in itself.
Shelf life: 12 months
Ready in 1 minute
Just add water and cook
No dehydrated vegetables
No Maida - No Corn Flour
Fresh thick paste
Preservative free tomato soup
This traditional recipe uses fresh Indian (desi) tomatoes, diced and fire-roasted slowly for maximum flavor.
Shelf life: 12 months
Ready in 1 minute
Just add water and cook
No dehydrated vegetables
No Maida - No Corn Flour
Fresh thick paste
Amma Style Tomato Rasam
This Rasam will teleport you to Amma’s kitchen, tomatoes bubbling, asafoetida sizzling, and that bold pepper kick teasing your taste buds. Ours is made the same way using fresh ingredients, slow-simmered spices, and old-school patience. We don't dehydrate or freeze-dry our food, nor do we add any vegetable powders, preservatives, cornflour. What you are having is simply a delicious bowl full of fresh Rasam - tangy, warm, and delicious.
Shelf life: 12 months
Ready in 1 minute
Just add water and cook
No dehydrated vegetables
No Maida - No Corn Flour
Fresh thick paste
preservative free ginger garlic paste
Introducing the only preservative-free Ginger Garlic Paste in India by CURRYiT – the freshest and purest blend for clean eating. Crafted to perfection, this paste mirrors the homemade goodness of grandma's kitchen, prepared on a sil batta (mortar & pestle) for a truly fresh, pure, and delicious flavor. Upgrade your meals with CURRYiT and embrace the goodness of clean, natural ingredients.
Shelf life: 12 months
No preservatives
100% natural ingredients
Thick and Coarse
Great for variety of dishes
preservative free ginger paste
This paste of freshly minced ginger tastes exactly how grandmother used to make at home on a sil batta (mortar & pestle) - fresh, pure and delicious. 1 teaspoon of this thick ginger paste contains 4cm long piece of farm-fresh ginger, and nothing else. We don't add any preservatives, sugar, vinegar or additives, so you won't get any foul smell or bad after-taste. We use FDA-approved autoclave technology to vacuum pack and lock-in the freshness.
Shelf life: 12 months
No preservatives
100% natural ingredients
Thick and Coarse
Great for variety of dishes
preservative free garlic paste
This paste of freshly minced garlic tastes exactly how grandmother used to make at home on a sil batta (mortar & pestle) - fresh, pure and delicious. 1 teaspoon of this thick garlic paste contains 4 cloves of farm-fresh garlic, and nothing else. We don't add any preservatives, sugar, vinegar or additives, so you won't get any foul smell or bad after-taste. We use FDA-approved autoclave technology to vacuum pack and lock-in the freshness.
Shelf life: 12 months
No preservatives
100% natural ingredients
Thick and Coarse
Great for variety of dishes
preservative free tamarind paste
This thick tamarind (imli) paste is made from pure, hand-squeezed tamarind pulp, giving you the real khatta punch your sambar, chutneys, pani puri, and tamarind rice truly deserve.
Shelf life: 12 months
No preservatives
100% natural ingredients
Thick and Coarse
Great for variety of dishes
preservative free tomato puree
This incredibly thick, smooth and flavourful tomato purée will add magic to any dish you cook. 1 teaspoon of this thick tomato puree contains 1 whole farm-fresh tomato, and nothing else. We don't add any preservatives, sugar, vinegar or additives, so you won't get any foul smell or bad after-taste. We use FDA-approved autoclave technology to vacuum pack and lock-in the freshness.
Shelf life: 12 months
No preservatives
No Chemicals
99% fresh tomatoes
Great for variety of dishes
